As the winter season ushers in a festive ambiance, we invite you to elevate your celebrations with carefully curated cocktail recipes. As streets illuminate with twinkling lights and homes fill with sweet delights and warm cocktails, these cocktails are perfect for sharing moments of cheer with friends and loved ones. Whether you’re hosting a year-end extravaganza or a cozy gathering, these recipes are sure to add an extra flair to your festivities.
Raise a glass to your loved ones with these delightful cocktail recipes from Beam Suntory India:
JIM BEAM HONEY
Kentucky Storm:
Cozy up this winter with the Kentucky Storm, featuring spiced ginger beer that adds a fiery kick—ideal for snuggling in on chilly evenings and banishing the winter cold.
Ingredients Required:
- 1 part Jim Beam Honey
- Honey Liqueur Infused with bourbon
- 3 parts Ginger Beer
- Juice of half a lime
- Lime Wedges
Method: Fill a glass with ice, pour Jim Beam Honey, add ginger beer & lime juice, stir, garnish with lime wedges—enjoy!
Glassware: Highball Glass
Garnish: Lime Wedges
JIM BEAM ORANGE
Jim Beam Orange Highball:
Savour the Jim Beam Orange Highball, a vibrant winter indulgence perfect for festive celebrations with its citrusy zest.
Ingredients Required:
- 1 part Jim Beam Orange
- 4 parts Premium Soda Water
- Garnish with an Orange Wedge
Method: Combine Jim Beam Orange and Premium Soda Water Garnish with an Orange Wedge for a refreshing citrusy drink.
Glassware: Rocks glass
Garnish: Orange wedge
HAKU VODKA
Haku Martini:
Experience the Haku Martini, a refined embodiment of sophistication crafted with precision and finesse.
Ingredients Required:
- 2 1⁄2 parts Haku Vodka
- 1⁄2 part dry vermouth
Method: Add ingredients to a stirring vessel. Add ice and stir for 30 seconds. Strain the cocktail into a chilled martini glass or coupe.
Glassware: Martini Glass
Garnish: Optional garnish with a lemon peel expression
ROKU GIN
Negroni With Roku Gin:
Indulge in the festive spirit with a Roku Gin Negroni, a harmonious blend of flavours featuring citrusy notes and a hint of sweetness, perfect for winter celebrations.
Ingredients Required:
- 30 ml Roku Gin
- 15 ml Umeshu
- 15 ml Campari
Method: Combine Roku Gin, Umeshu and Campari with Garnish with orange zest Serve over a large cube of ice
Glassware: Rocks glass or a highball glass
Garnish: Orange Zest
